Air Canada To Operate 21 Flights A Week Between Delhi And Toronto, Montreal and Vancouver

Air Canada, the flag carrier and the largest airline of Canada is now offering the most flights of any carrier between Canada and India during the busy March Break and spring season, with 21 return flights a week to Delhi from its international hubs in Toronto, Montreal and Vancouver.

The flights are operated with Air Canada’s state-of-the-art, Boeing 787-9 Dreamliner and Boeing 777 from Toronto and Montreal in April.

In March, flights operate daily from Toronto, with a second flight on Tuesday, Thursday and Saturday.

There is also daily service from Vancouver and flights from Montreal four times a week on Tuesday, Thursday, Saturday and Sunday.

Mark Galardo, Senior Vice President of Air Canada said;

“India and Canada have strong and close ties and people from both countries are eager to travel to visit family and friends, take a long-delayed holiday or conduct business. Air Canada makes this convenient by offering a total of 21 return flights weekly between Delhi and Toronto, Montreal and Vancouver.”

“We are the carrier with the most flights between India and Canada and will return to nonstop service between Toronto, Montreal and Delhi, showing our deep commitment to this important market.”

All aircraft feature Signature Class, Premium Economy and Economy cabins. All flights provide for Aeroplan accumulation and redemption and, for eligible customers, priority check-in, Maple Leaf Lounge access, priority boarding and other benefits.

Seats in all cabins with favourable prices are available for purchase through aircanada.com, the Air Canada App, Air Canada’s contact centres, and through travel agents.

With Air Canada’s team of celebrity chefs, including award-winning Vancouver-based chefs David Hawksworth and Vikram Vij, onboard services on foreign flights showcase the best food Canadian culinary talent has to offer. A selection of premium wines handpicked by famous Canadian sommelier Véronique Rivest complements the gastronomic trip.